Reviewed by Michael J Boyle
Fact checked by Ryan Eichler
CR Shelare / Getty Images
Have you ever thought of where your food comes from? The world’s top four food-producing countries by agricultural value are China, India, the U.S., and Brazil. These countries have large populations, ample land area, and climate zones suitable for growing a variety of crops. But, there are major differences in how food production plays in their economies. In this article, we examine the agricultural strengths and weaknesses of each of the four leading food producers.
Key Takeaways
- The world’s top food-producing countries are China, India, the U.S., and Brazil
- China is the world’s largest grain producer, yet is more dependent on food imports.
- Much of India’s output is produced by subsistence farmers and consumed locally.
- The U.S. is the world’s top food exporter thanks to high crop yields and extensive agricultural infrastructure.
- The world’s fourth-largest food producer and second-largest importer, Brazil is heavily dependent on imports from China.
China
As of most recent data from 2023, China was by far the world’s leading agricultural producer with annual output valued at $1.69 trillion—$1.65 trillion was attributed to food, according to the Food and Agriculture Organization (FAO) of the United Nations. A key factor was China’s status as the world’s second-most populous country with a population of 1.42 billion as of 2025, slightly under India’s 1.46 billion.
China has only 10% of the world’s arable land yet produces a quarter of the global grain output and leads the planet in the production of cereals, cotton, fruit, vegetables, meat, poultry, eggs, and fishery products, according to FAO. While much of China’s territory is too mountainous or too arid for farming, the rich soils of its eastern and southern regions are extremely productive.
China also has one of the world’s largest pools of agricultural labor. Though the proportion of workers in food production has decreased steadily from 60% in 1991, farm work still accounted for 25% of national employment as of 2019.
Despite the growth of China’s agricultural output, it reportedly went from full self-sufficiency in food production as of 2000 to relying on imports for more than 23% of its food needs by 2020. Declining soybean output, rising grain imports, and the continuing loss of farmland to industrial and urban development were blamed.
In 2023, China was the world’s top importer of agricultural products, with imports valued at $140 billion. The strong value of imports is largely due to rising consumer demand. Top exporters to China included Thailand, New Zealand, Brazil, and the U.S.
Important
Agricultural output includes both food and non-food products. Examples of non-food agricultural goods include silk, rubber, wool, cotton, and tobacco.
India
The world’s largest country by population, India had the second-highest agricultural output at $553.69 billion in 2023. Of that total agricultural output, $516.62 billion was attributable to food production.
India is the world’s largest producer of milk, jute, and pulses (a class of legumes that includes dry beans, lentils, and chickpeas). India is also the world’s second-largest producer of rice, wheat, sugarcane, fruit, vegetables, cotton, and groundnuts.
Despite achieving self-sufficiency in grain production, India remains heavily reliant on subsistence agriculture as by far the poorest country on this list on a per capita basis. This has dictated the inefficient use of limited resources, particularly water, leaving output dependent on seasonal monsoons and crop yields below the global average. Shortcomings in infrastructure and the distribution systems for produce have caused post-harvest losses of up to 40% for some crops.
Despite such obstacles, India remains the world’s largest exporter of refined sugar and milled rice. Strong exports of rice, cotton, soybeans, and meat made India take the ninth place among global agricultural exporters in 2022.
The United States
The U.S. ranked third in 2023 agricultural output at $459.85 billion—$443.15 billion of which was food— despite employing a small fraction of the agricultural workforce of China or India. Corn, soybeans, dairy, raw milk, wheat, and sugar beets were the top five U.S. agricultural commodities by value in the same year.
Cereal crop yields and output have continued to rise despite a significant decline in planted acreage in recent decades.
The U.S. was by far the leading global agricultural exporter in 2023 with exports valued at $171.15 billion. Canada, China, Mexico, and Japan are also among the leading importers of U.S. agricultural products.
California accounted for 11.5% of U.S. agricultural production in 2023 with dairy, grapes, and cattle among its top commodities. Other major agricultural producers include Iowa, Nebraska, Texas, and Illinois.
Important
After a downturn in the early stages of the COVID-19 pandemic, the prices of key agricultural commodities rebounded in 2021, then soared to record highs in early 2022 as Russia’s invasion of Ukraine jeopardized supplies from two major grain exporters.
Brazil
Brazil was the world’s fourth-ranked agricultural producer in 2023 with output valued at $281.74 billion. Brazil’s agricultural output of food was $270.58 billion.
The Brazilian economy has historically focused on agriculture, particularly sugarcane. The proportion of the workforce employed in agriculture has declined steadily over the past three decades, from 20% in 1991 to 8% by 2023.
Brazil is the top global exporter of soybeans, raw sugar, and poultry. Its soybeans exports of $53.1 billion in 2023 were the largest for an agricultural commodity from a single country. China accounted for almost $56 billion of Brazil’s agricultural exports that year, almost 10 times more than the second-largest importer.
Which Countries Produce the Most Food?
China, India, the United States, and Brazil are the world’s top agricultural producers, in that order.
Which Country Is the Largest Agricultural Exporter?
The United States is the largest exporter of agriculture, accounting for 9.6% of total global export value in 2022.
Which Countries Produce the Most Food Waste?
Many countries contribute to food waste. According to the United Nations, an estimated 1.05 billion tonnes of food was wasted in 2022 globally. China, India, and Pakistan had the highest amounts of food waste in 2024, with 108.7 million, 78.2 million, and 30.8 million tonnes annually.
The Bottom Line
Many factors influence the level of food production in a country, including land area, size of population, climate, and the quality of agricultural infrastructure and technology. While the U.S. is the top exporter of agricultural commodities, other countries including China, India, and Brazil have emerged as major food suppliers.